Thursday, June 04, 2015
The first edible radish. I have been eating the radish micro-greens left over when I thin the radish rows, but this is the first actual radish.
This tiny strawberry is from our first picking of the season, most are
much larger than this one, but the first ones are sometimes so tiny. Wait until you are bigger to ripen, strawberries.
Posted by Richard at 9:16 AM